Archive for October, 2008
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Toasted Pumpkin SeedsOctober 25, 2008 2 Comments How to toast pumpkin seeds – it’s much more fun than throwing them away. The secret is in the Worcestershire sauce. |
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Garlic Spaghetti Squash RecipeOctober 22, 2008 Spaghetti squash is a very healthy meal if you are trying to cut calories from your diet, and makes a great replacement for your starchy sides like pasta or potatoes. |
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Red Lentil Soup RecipeOctober 19, 2008 2 Comments This is a hearty lentil soup recipe. Lentils are a healthy way to prepare your meals and they are incredibly easy to make. |
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Sinful Chocolate Cake RecipeOctober 15, 2008 1 Comment A trulut decadent chocolate cake. I love mixing melted chocolate into my frosting, it adds that fudge-like richness only achieved by using real chocolate. |
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Pumpkin Tea LightsOctober 14, 2008 1 Comment I love mini pumpkins and using them as candle holders is probably the neatest idea I have ever seen for these cuties. This is a great idea for a pumpkin carving party. |
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Rich and Creamy Butternut Squash Risotto RecipeOctober 8, 2008 5 Comments This recipe may resemble a traditional squash risotto recipe, but it has a few perks that make it deliciously creamy. |
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Fresh Green Tea to Help Promote Breast Cancer Awareness MonthOctober 5, 2008 1 Comment October is here, and that means it is National Breast Cancer Awareness Month, so I decided to post a breast cancer awareness tip. It has been Read More… |
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Garlic Eggs in a Basket RecipeOctober 2, 2008 Eggs and toast have always been a simple way to start the day, but it doesn’t have to be so plain and boring! I got this idea Read More… |










