Archive for European Recipes
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Spargelsuppe RecipeAugust 3, 2010 A deliciously creamy German soup, spargelsuppe is made from white asparagus. For me, this soup brings back memories of my honeymoon in Munich. |
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Vanilla Bean Crème Brûlée RecipeMay 17, 2010 7 Comments Crème Brûlée is so decadent, yet so simple to make, using a handful of ingredients of cream: sugar, eggs, and vanilla. |
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Eggplant Risotto RecipeMay 9, 2010 1 Comment Eggplant risotto is the perfect comfort food for a lazy weekend afternoon. Simple ingredients that make a flavorful dish. |
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Bubbles and Squeak RecipeApril 6, 2010 Bubbles and Squeak is a delicious English side dish, it is simply mashed potatoes and cabbage, molded into a patty and lightly pan-fried until it has a light, golden crisp shell. |
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Yorkshire Pudding RecipeMarch 7, 2010 3 Comments Yorkshire pudding is an English tradition, and a delicious one at that. Good for breakfast, brunch, or even as a dinner roll. |
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Chicken Cordon Bleu RecipeAugust 24, 2009 Recipe for savory chicken cordon bleu. Chicken breast stuffed with ham and swiss cheese. Only 5 minutes of prep time, then 30 minutes in the oven. |
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Torta di Riso Verde RecipeJune 30, 2009 2 Comments Recipe for Torta di Riso Verde, a traditional Northern Italian dish, using broccoli, broccoliflower, rice and goat cheese. Typically you will find this in a sweet, dessert-like form, usually lemon flavored with creamy ricotta. |
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Berries and Cream Scones RecipeMay 19, 2009 4 Comments If you like buttery, flaky, just a hint of sweetness style scones, then you will adore these. I finally mastered a good batch of scones, after one failed attempt after another. I just didn’t get it. It’s been a year since then, so I decided to take another shot at it. |
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Spinach Stuffed Pasta Shells RecipeMay 16, 2009 5 Comments Last week Mark and I had our one year anniversary and we went to our favorite Italian restaurant, where we sufficiently stuffed ourselves with pasta shells and chicken parmigiana. |
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Spinach Florentine Foccacia RecipeApril 29, 2009 I had my girlfriends over the other night for dinner and wine. I wanted to make homemade pizzas, a variety, and most importantly, from scratch. |
