Archive for Healthy Snack Recipes
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Roasted Winter Squash Seeds RecipeOctober 28, 2009 4 Comments Halloween is the time for carving pumpkins and roasting the seeds afterwards. Here I am mixing the seeds of winter squash, acorn squash, white pumpkins and sugar pumpkins. |
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Fresh Cantaloupe Sorbet RecipeSeptember 27, 2009 6 Comments This chilled fruity treat is the freshest tasting sorbet imaginable, and perfect for a hot and sunny day. I only used three ingredients, cantaloupe, Triple sec, and agave nectar. |
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Apple Granita RecipeSeptember 17, 2009 2 Comments A refreshingly cool and delicious apple granita recipe. Using Triple Sec for flavor gives the granita a soft citrus undertone. |
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Fried Green Tomatoes RecipeSeptember 4, 2009 Fried green tomatoes are just as good as the movie. In combination with my basil dip, these are truly scrumptious little bites. |
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Torta di Riso Verde RecipeJune 30, 2009 2 Comments Recipe for Torta di Riso Verde, a traditional Northern Italian dish, using broccoli, broccoliflower, rice and goat cheese. Typically you will find this in a sweet, dessert-like form, usually lemon flavored with creamy ricotta. |
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Mini Apricot Almond Tart RecipeMay 7, 2009 4 Comments I created this little treat for a picnic I planned with my husband. Since it was just the two of us, I decided to scale down Read More… |
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All Natural Energy Bars RecipeApril 10, 2009 7 Comments I added a sprinkle of chocolate chips to pair with the variety of nuts, and dried fruit to give it the chewy factor: golden raisins, currants, and dried apples. |
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Citrus-mint Melon Salad RecipeApril 7, 2009 6 Comments Fruit salads are the epitome of Spring and Summer, so I thought it would be great to share one with you. This fruit salad is completely versatile, you can even go as far as mixing different melons, such as cantaloupe or watermelon. |
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Raspberry Spring Baskets RecipeMarch 25, 2009 This dessert is like a spontaneous flavor combustion in your mouth. What better way to celebrate Spring than with fresh fruit atop a light and fluffy lemon vanilla pudding? |
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Banana Oat-Nut Muffins RecipeMarch 17, 2009 3 Comments I love trying new, inventive ways to make a basic recipe extraordinarily delicious, and healthy. As for these muffins, they came out exactly as planned – nutty, robust banana flavor, and a wholesomeness achieved from using whole wheat pastry flour and rolled oats. |
