Category Archives: Pastry Recipes
Baking scones can be tricky, but once you have the technique down and the right measurements in place, they are the best things on earth. I bought a heaping basket of blueberries this weekend and decided it was due time for a new scone recipe to add to my arsenal.
A savory almond cherry pie tart recipe using almond flour, whole wheat pastry flour and lots of ripe cherries.
Peaches are in season, and now is the time to make a peach cobbler. I had a lot of fun putting it together. I infused the fruit with a small dose of cinnamon and ginger to add some life to the cobbler.
This was another creation for my sister’s baby shower that I will be introducing you to in the near future. I love that there are so many ways to make quiches, the possibilities are endless.
If you like buttery, flaky, just a hint of sweetness style scones, then you will adore these. I finally mastered a good batch of scones, after one failed attempt after another. I just didn’t get it. It’s been a year since then, so I decided to take another shot at it.
I created this little treat for a picnic I planned with my husband. Since it was just the two of us, I decided to scale down the size of this tart and make it just enough for two to enjoy. Using some phyllo dough, dried apricots, pecans, and almonds, this came out to be a […]
This dessert is like a spontaneous flavor combustion in your mouth. What better way to celebrate Spring than with fresh fruit atop a light and fluffy lemon vanilla pudding?
I was planning to make a traditional apple pie, but after mixing together the sliced apples, spices, and sugar, I felt it needed some color. This is where the blush part comes in – I looked to my right, and a big beautiful bag of fresh cranberries, that I bought for fresh cranberry relish, was […]
I had different variations of this style dish in Europe, mainly in the Liguria region of Italy. So I decided to make up a dish similar by using some of the intended ingredients, along with some of my own. I was hoping to create something special to recapture the flavor of Europe. After making some […]
The sweetest part of Mediterranean food is definitely baklava. I’ve always wanted to learn how to make this yummy treat, and I was delighted with the outcome. This baklava recipe is really easy to make, and the results are irresistible. This flaky dessert gets it’s unique look from phyllo dough, which is a paper thin […]