Archive for pumpkin
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Toasted Pecan Pumpkin Bread RecipeNovember 25, 2009 2 Comments This bread will knock your socks off. A combination of fresh pumpkin, applesauce, toasted pecans and plump raisins makes way for the best tasting pumpkin bread you will ever sink your teeth into. |
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Pumpkin-Cinnamon Pancake RecipeNovember 22, 2009 2 Comments Pumpkin cinnamon pancake recipe. If you want to feel in the spirit of the holidays, make this on Thanksgiving morning for breakfast. I topped these pancakes with cinnamon-honey butter, toasted pecans and raisins. |
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White Pumpkin Pie Tartlet RecipeNovember 16, 2009 2 Comments White pumpkin pie tartlets recipe. I experimented with a white pumpkin instead of the traditional sugar pumpkin to make this holiday dessert. Using whole wheat pastry flour to line the tartlet pans, these pumpkin pie tartlets are divine. |
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Pumpkin Spice Ice Cream RecipeNovember 9, 2009 1 Comment I’ve never run into an ice cream I didn’t like. This custard-based pumpkin ice cream is spiced with cinnamon and nutmeg. Optionally you can add a pinch of instant coffee to make it pumpkin spice latte ice cream. |
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Mini Ghost Pumpkin Cupcakes RecipeOctober 31, 2009 3 Comments Bite-size pumpkin cupcakes with cream cheese frosting. These ghost-looking cupcakes are just so adorable, and equally delicious! |
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Pumpkin Cornbread RecipeNovember 19, 2008 2 Comments Moist and delicious pumpkin cornbread recipe. Sugar pumpkin puree is a great substitute for eggs and added oil in bread recipes. |
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Sugar Pumpkin Puree RecipeNovember 14, 2008 2 Comments How to make sugar pumpkin puree. Sugar pumpkins are the best choice for a puree because they are sweeter and more flavorful. The leftover pumpkin seeds are also great for roasting. |
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Toasted Pumpkin SeedsOctober 25, 2008 2 Comments How to toast pumpkin seeds – it’s much more fun than throwing them away. The secret is in the Worcestershire sauce. |










